Mixed drink
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This cocktail bets on crystal-clear refreshment with a distinctive herbal profile. It develops the traditional taste of juniper, pine notes and citrus peel, which blends perfectly with the bittersweet freshness of grapefruit tonic. Delicate Prosecco bubbles add lightness and elegance to the drink, while a sprig of rosemary underlines its clean, natural character. The result is a perfectly balanced, dry and straightforward spritz ideal for hot summer evenings.
2010smodern cocktail from the gin spritz wave
47%of gins today use grapefruit botanicals
2xmore vitamin C than a classic spritz
Gin
Prosecco
Syrup
Grapefruit
This variation goes back to the roots of classic European bar culture and responds to the enormous global spritz boom of the last decade. It combines the British tradition of dry gin (London Dry) with the Italian lifestyle of the "aperitivo moment". Bartenders created this cocktail as a modern and lighter alternative to the classic Gin and Tonic — by adding Prosecco and grapefruit, the drink gained a more festive sparkle and became an instant hit at modern rooftop bars and summer terraces across Europe.
